
Developing the infrastructure for a regional regenerative system
Creating "the middle" infrastructure to allow for the rich storytelling of regenerative or restorative agriculture and to connect regenerative producers to a broader group of consumers

Utilizing all parts of the Animal
Aggregation & Distribution
The Grange will collect GRASS verified regenerative beef from local producers and processors.
Partnering with brands and retailers, The Grange will be able to offer prime cuts, ground, trim, tallow, bones, organ meat, and hides in meaningful quantities.

Creating innovative products and ensuring consistency
Value-Added Processing
The Grange will provide consistent cutting, butchering, and hide collection to ensure consistency for our customers.
We will also be providing co-packing for meat snacks, bone broth, tallow products, etc.

Collaborating, collecting learnings & data
Center of Excellence
Partnering with Western Sustainability Exchange, The Grange will be a partner in enhancing collaboration in regenerative meat production.

Are you a regenerative beef producer?
Provide feedback on the GRASS Framework and start the process of becoming a member of The Grange.