Creating "the middle" infrastructure to allow for the rich storytelling of regenerative or restorative agriculture and to connect regenerative producers to a broader group of consumers

Utilizing all parts of the Animal

Aggregation & Distribution

The Grange will collect GRASS verified regenerative beef from local producers and processors.

Partnering with brands and retailers, The Grange will be able to offer prime cuts, ground, trim, tallow, bones, organ meat, and hides in meaningful quantities.

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Creating innovative products and ensuring consistency

Value-Added Processing

The Grange will provide consistent cutting, butchering, and hide collection to ensure consistency for our customers.

We will also be providing co-packing for meat snacks, bone broth, tallow products, etc.

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Collaborating, collecting learnings & data

Center of Excellence

Partnering with Western Sustainability Exchange, The Grange will be a partner in enhancing collaboration in regenerative meat production.

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